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Tell us … who are you in the kitchen?

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Featured Cook


Cooking Level: Intermediate

About me:
I am a BS Foods and Nutrition graduate from but presently a Philippine Government employee with a specialization as training specialist. I am fond of experimenting recipes, juggling different kinds of ingredients and herbal spices. I have 3 sons and all of them are also good cooks.

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Newest Cooks

Photo by DETTIE

DETTIE

Cooking Level: Expert
Living In: Westerly, Rhode Island, USA
About me: I am a Filipina married to an American. I have always loved to cook. I was my mother's little kitchen helper and learned a lot by watching her. I love all kinds of cuisine and I l…
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ghie

Cooking Level: Beginning
About me: i work and a new mother with one little pretty baby. ever since i love doing things in the kitchen. i like eating at the restaurants to get some ideas from their menus. i like ve…
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Love Marasigan-Aliwate

Cooking Level: Intermediate
About me: I am a working mother of three, into a lot of small buy & sell business, a super busy mom!
 

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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Soft, Moist and Gooey Cinnamon Buns

Reviewed on Aug. 4, 2008 by DETTIE
i was looking for a good cinnamon bun recipe and i think i found the best - husband said it was the best thing i ever baked! i only had banana pudding mix on hand and like some, put the entire box in. i was a little worried about the banana flavor, but it turned out fine - you won't even know it was in it. i did omit the raisins and used pecans instead of walnuts. i also took heed of others and doubled the brown sugar cinnamon mix. i thought it would be sweet enough without the frosting so i omitted it completely. definitely will be one of my favorite things to bake.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.59 star rating.

Good Old Fashioned Pancakes

Reviewed on Aug. 4, 2008 by DETTIE
the pancakes came out very light. from now on, this is how i will make my pancakes.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.33 star rating.

Quinoa with Veggies

Reviewed on Aug. 3, 2008 by DETTIE
both my husband and i love the flavors of this dish. as the recipe states, you can use almost any vegetable that you have on hand. i used garlic, red onion, fresh corn cut from the cob, red bell pepper and celery. i also used red quinoa which, i think, takes more time to cook than white quinoa. awesome recipe!
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