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Photo of: Award Winning Soft Chocolate Chip Cookies

Award Winning Soft Chocolate Chip Cookies

Submitted by: Debbi Borsick
Everybody wants this recipe when I take them in for a carry-in. To make them award winning, my daughter, Tegan, made them for a cookie baking contest and won a red ribbon! You can use any flavor pudding you like for this recipe. 
Photo of: Banana Sour Cream Bread

Banana Sour Cream Bread

Submitted by: Esther Nelson
Sour cream gives enough tangy bite to take the edge off this banana bread 's sweetness. Dusting the baking pans with cinnamon sugar gives these small four loaves a gentle spice undertone. 
Photo of: Creamy Rice Pudding

Creamy Rice Pudding

Submitted by: Erica G.
Cooked rice is combined with milk, sugar, an egg and golden raisins, and flavored with butter and vanilla in this quick, stovetop rice pudding. 
Photo of: Sweet Dinner Rolls

Sweet Dinner Rolls

Submitted by: Donna West
This versatile dough -with butter, milk and sugar -does make lovely sweet dinner rolls, but do not stop there. Use it for breakfast rolls like sticky buns and the like, too. 
Photo of: Brown Sugar Meatloaf

Brown Sugar Meatloaf

Submitted by: Starbuck
Home Town: Minneapolis, Minnesota, USA
Living In: Houston, Texas, USA
This tasty meatloaf flavored with ginger, has a sweet brown sugar and ketchup glaze. 
Photo of: Amish White Bread

Amish White Bread

Submitted by: Peg
This recipe will give you two loaves of plain, sweet white bread that are quick and easy to make. 
Photo of: Flatlander Chili

Flatlander Chili

Submitted by: George Couch
This is a good red bean and ground beef chili with lots of chili powder and plenty of herbs! 
Photo of: World's Best Lasagna

World's Best Lasagna

Submitted by: John Chandler
Home Town: Atlanta, Georgia, USA
Living In: Dallas, Texas, USA
Filling and satisfying lasagna with sausage, ground beef and three types of cheese. 
Photo of: Peanut Butter Bars I

Peanut Butter Bars I

Submitted by: Nancy
These peanut butter bars taste just like peanut butter cups. 
Photo of: Savory Garlic Marinated Steaks

Savory Garlic Marinated Steaks

Submitted by: Angie Zayac
Home Town: Winnipeg, Manitoba, Canada
Living In: Tucson, Arizona, USA
This beautiful marinade adds an exquisite flavor to these already tender steaks. The final result will be so tender and juicy, it will melt in your mouth. 
Photo of: Best Italian Sausage Soup

Best Italian Sausage Soup

Submitted by: Perri Pender
Italian sausage, zucchini and spinach fettucine are featured in this beef broth soup seasoned flavored with red wine, basil and oregano. 
Photo of: Sloppy Joes II

Sloppy Joes II

Submitted by: Tamara
A classic sloppy joe recipe that has withstood the tests of time. Ground beef, onion, green pepper, and ketchup are seasoned with garlic powder and sweetened with brown sugar to make this hearty meat filling. Serve on hamburger buns. 
Photo of: Cheddar Bay Biscuits

Cheddar Bay Biscuits

Submitted by: Cookie
Buttermilk baking mix (e.g. Bisquick) does the trick in these savory biscuits, with the addition of Cheddar cheese, garlic, parsley, onion and water. 
Photo of: Garlic Chicken

Garlic Chicken

Submitted by: Carol
Submerge chicken in a strong garlic-olive oil infusion, then coat with Parmesan and bread crumbs for a quick and sublime baked chicken. 
Photo of: Baklava

Baklava

Submitted by: Donna Townsend
A Greek favorite that makes everyone think you are a master chef and is sooo easy to make!! I taught a Greek friend how to make apple pie and she taught me this fabulous recipe. The phyllo dough for this recipe is found in the freezer section of most grocery stores. Add a little lemon zest to the sugar sauce, if desired. 
Photo of: Chantal's New York Cheesecake

Chantal's New York Cheesecake

Submitted by: Chantal Rogers
This cake is easy to make, and it's so delicious. Everyone that's tried it has said it tasted just like the ones in a deli! You'll love it! 
Photo of: Chocolate Scotcheroos

Chocolate Scotcheroos

Submitted by: Debbie
A very sweet bar cookie that can be made with Special K™ or crispy rice cereal. 
Photo of: To Die For Blueberry Muffins

To Die For Blueberry Muffins

Submitted by: Colleen
Big blueberry flavor warrants big muffins, so fill the cups right up for oversized muffins that will please everyone. The cinnamon-sugar streusel is the crowning glory. 
Photo of: Best Marinara Sauce Yet

Best Marinara Sauce Yet

Submitted by: Jackie
Tomatoes, parsley, garlic and oregano go for a spin in your food processor before simmering with sauteed onion and a goodly dash of white wine. The consistency is smooth and the taste is pleasing indeed. 
Photo of: Ruby Red Layered Salad

Ruby Red Layered Salad

Submitted by: Poni
First come the raspberries and raspberry gelatin layer. Then comes the sour cream layer. Then the crushed pineapple, cranberry sauce and cherry gelatin layer. Then come the raves from your eight dinner guests. 
 
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