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Chinese Beef and Pork

 
PHOTO BY: pixeegirl

DAILY RECIPE

Long Soup

SUBMITTED BY: CORWYNN DARKHOLME

Thinly sliced pork, fresh ginger, green onions, and Chinese-style egg noodles transport you to the Orient as you dine on Long Soup. It is quick and easy to prepare, and makes a great first course for an Asian-inspired meal.

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NEWEST CHINESE BEEF AND PORK RECIPES                    

5 stars: 1 ratings
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Winter Melon Meatball Soup

Submitted by: qlam
Living In: Ottawa, Ontario, Canada
This Chinese soup of pork meat balls and winter melon is very warming. I love to make this during the winter months when it's chilly outside. 
3.67 stars: 3 ratings
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Chinese Style Ground Pork and Tofu

Submitted by: D. Morello
Home Town: Portland, Oregon, USA
Living In: Pawtucket, Rhode Island, USA
Ground pork and firm tofu are cooked together with spicy black bean sauce in this quick and easy, traditional recipe. If you like spicy Chinese food, you'll love this! 
4.64 stars: 11 ratings
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Ground Pork Cake with Salty Egg (Haam Daan Ju Yoke Beng)

Submitted by: Mel
Home Town: San Marino, California, USA
Living In: Taipei, Taipei, Taiwan
This is an authentic familiar traditional Cantonese home-style dish. It's a recipe mostly passed on within families, and it is rare to find this dish in any Asian restaurant. Trust me though, it is VERY good. It's actually intentionally salty tasting, so it goes very well with white rice. 

TOP CHINESE BEEF AND PORK RECIPES

5 stars: 1 ratings
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Winter Melon Meatball Soup

Submitted by: qlam
Living In: Ottawa, Ontario, Canada
This Chinese soup of pork meat balls and winter melon is very warming. I love to make this during the winter months when it's chilly outside. 
4.7 stars: 207 ratings
READ REVIEWS (175)
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Sweet and Sour Pork III

Submitted by: Pam
Cubed pork and stir-fried vegetables are coated in a mouthwatering sweet and sour sauce prepared with simple ingredients. 
4.52 stars: 136 ratings
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Wonton Soup

Submitted by: Holly
Provided by: M&M's
Wontons stuffed with a mixture of pork and shrimp seasoned with soy sauce and ginger root are gently simmered in chicken broth. 
 
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